Strawberry Cream Cold Latte (Printable version)

Creamy strawberry and espresso blend creates the perfect chilled beverage for warm weather enjoyment.

# List of ingredients:

→ Strawberry Base

01 - 1 cup fresh strawberries, hulled and sliced
02 - 2 tablespoons granulated sugar
03 - 2 tablespoons water

→ Milk & Cream

04 - 1 cup cold whole milk
05 - 1/4 cup heavy cream

→ Coffee

06 - 1/2 cup cold brewed espresso or strong brewed coffee, cooled

→ To Serve

07 - 1/2 cup ice cubes
08 - Whipped cream, for topping (optional)
09 - Fresh strawberries, for garnish (optional)

# Directions:

01 - Combine strawberries, sugar, and water in a small saucepan or microwave-safe bowl. Heat gently for 2-3 minutes until strawberries soften and release their juices. Let cool, then blend until smooth. Strain if desired for a seedless puree.
02 - In a shaker or large glass, combine the strawberry puree, cold milk, and heavy cream. Stir well until fully incorporated.
03 - Add ice cubes to two tall glasses. Pour the strawberry cream mixture evenly over the ice.
04 - Slowly pour the cold brewed coffee over the top to create a marbled effect.
05 - Top with whipped cream and garnish with fresh strawberries, if desired. Serve immediately and enjoy your refreshing strawberry cream cold latte!

# Expert Advice:

01 -
  • The combination of fresh strawberry puree and cold brew creates this gorgeous marbled effect that makes every glass feel like something you'd order at a fancy café but without leaving your kitchen
  • Its endlessly customizable—adjust the sweetness, swap the dairy, or even skip the caffeine entirely and still end up with something beautiful
02 -
  • Your coffee needs to be completely cold before pouring, or it will melt the ice too fast and ruin those beautiful layers you just created
  • The strawberry puree can be made ahead and stored in the refrigerator for up to three days, which means you can make these lattes on demand all week long
03 -
  • Always taste your strawberries before adding the full amount of sugar—exceptionally sweet berries might need less
  • The drink separates as it sits, which is completely normal and actually quite beautiful, but give it a gentle stir if you prefer it blended