Spiced Latte Cozy Flavor (Printable version)
A warm, aromatic drink featuring cinnamon, nutmeg, and vanilla for cozy mornings or afternoon sips.
# List of ingredients:
→ Dairy & Alternatives
01 - 2 cups whole milk (or oat/almond milk for dairy-free)
→ Coffee
02 - 2 shots freshly brewed espresso or 1/2 cup strong coffee
→ Spices & Flavorings
03 - 1 tablespoon brown sugar
04 - 1/2 teaspoon ground cinnamon
05 - 1/4 teaspoon ground nutmeg
06 - 1/8 teaspoon ground ginger
07 - 1/2 teaspoon pure vanilla extract
→ Topping (optional)
08 - Whipped cream
09 - Extra cinnamon or nutmeg for sprinkling
# Directions:
01 - In a small saucepan over medium heat, combine milk, brown sugar, cinnamon, nutmeg, ginger, and vanilla extract. Whisk constantly until milk is steaming and sugar dissolves, avoiding boiling.
02 - Brew espresso or strong coffee and divide evenly between two mugs.
03 - Froth the warmed spiced milk using a frother, whisk, or by shaking vigorously in a heatproof jar.
04 - Pour the frothed spiced milk over coffee in each mug. Top with whipped cream and a sprinkle of cinnamon or nutmeg if desired. Serve hot.
# Expert Advice:
01 -
- This feels like sharing a cozy hug in a cup, perfect for those calm mornings or afternoon pick-me-ups
- The blend of warming spices adds a comforting twist that quickly became my go-to for chilly days
02 -
- Never let the milk boil when infusing spices or it can taste bitter and lose that silky texture
- Frothing the milk adds a delightful creaminess that elevates the drink beyond just coffee with spices
03 -
- Use freshly ground spices for the most vibrant taste and aroma
- Heating the milk slowly and whisking constantly helps develop that perfect silky texture that feels indulgent